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Hollow
Crown Heirloom Parsnip Seeds. Food of kings and my family favorite.
25 seeds per pack.
25 Parsnip Seeds Root vegetable Mix also available; parsnips, beets,
turnips, rutabega
See
picures, descriptions and planting guides here
(Lomatium dissectum)
Heirloom sweet
root vegetable similar to carrot but much larger (root can be 3
ft long and 6 inches around=huge really huge) and off white, has
a hint of ginger flavor. These are a delicacy on my family and it
used to be a food reserved for royalty. Find out why when you make
candied parsnips. A hard freeze sweetens these (Summer harvest make
for bitter parsnips), so to get an extra large and sweet crop I
recommend planting these in Spring and allowing them to continue
growing through Summer, then winter, then another Summer and harvest
Late Fall only after a hard frost (11/2 years in ground approx).
If you a fortunate like me to live in a climate where hard frosts
and freezes are the norm.
Details:
Flowers: green umbrell
Foliage: green
Fruit: off white tuberous
Lifecycle: 0 (0: N/A, 1: annual, 2: perennial, 3: biennial)
Height: 2 feet
Diameter: 1 foot
Heirloom: yes
Container Planting: no
Cultural Requirements:
USDA Zones: 3 to 11
Soil: fertile well drained and deeply tilled
Propagation / Germination: seeds must be fresh and current in order
for good germination to occur, and when seeds are fresh like these
you will have very good germination
Spacing: 6 inches
Sun: full
Water: 1 inch a week
Pests and Diseases: few
All products chemical
free naturally fresh garden grown in OUR OWN gardens: chosen as
national finalists in all 3 of the categories we entered for food
production in Gallo GOLD MEDAL Awards!!! Food Processing by Jill
Johnson in her kitchen: licensed by Experior and the Minnesota Department
of Health as a Professional Food Manager. Cedar Hill Farm, as a
real working farm, is exempt. Most businesses will not accept gift
packages and we reserve the right to cancel orders to gift addresses.
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